In a few words

In harmony with nature from dusk to dawn, open to the forest and the sky, Bleu Minuit lodges combine elegance and comfort.
Covering an area of 24 m², they include a double bed - two lodges include a campbed for a child -.
They are equipped with a bedroom and bathroom (traditional shower and toilets) as well as a terrace.
In the garden, a sauna and a Patagonian bath offer a wellness break.


The location

Obersteinbach - Bas Rhin (67)
By car: GPS coordinates 49.0360006, 7.6879069000000003
By train: Strasbourg TGV station, then TER to Niederbronn-les-Bains station, 15 km away
Feel free to contact us for details of a local taxi company.


The equipment

Independent room for 1 to 2 persons

Traditional shower and toilets

Sheets and towels provided

Organic body products

Private terrace

Champagne on request

Refreshments, coffee machine, kettle

Baby bed on request at reservation

Hair dryer

Ecological speaker


A unique experience

The first step out of the lodge is already synonymous with escape. The murmur of oak leaves, the scent of mushroom, the silhouette of deers: the forest is an enchanting world. There are countless opportunities for walks in the Vosges du Nord regional natural park and the surrounding area is also crossed by numerous short and long hiking trails.

The Bleu Minuit project is exciting. The relationship with nature, the stars… This perfectly corresponds to the general philosophy of the park, with a real environmental concern in the design of the lodges, the choice of products… The concept is also original with this emphasis on the night skies.

Rita Jacob Bauer, Director of the Vosges du Nord Regional Nature Park

A culinary journey

The experience is also served at dinner time in the gourmet restaurant Anthon, where chef Georges Flaig invites you to discover the flavours of Alsace in an organic, light, fresh version. Throughout the year, he varies his menu according to the season, with products from his vegetable garden or from local producers.
The restaurant also offers cooking workshops twice a month on Thursdays.

We are fortunate to be able to work with excellent producers. For example, there is a trout farm nearby which allows us to offer one of our great classics all year round: trout ravioli with candied shallots. Prior to the lodges, other types of accommodation had been installed in the park, but the Bleu Minuit lodges are more suitable because they are both more natural and more upscale. They are more in line with our philosophy: nature, charm and flavors.

Georges Flaig, , Chef of the Anthon restaurant


The activities

Well-being

the benefits of a massage with organic essential oils or hot stones provided by our partner, "Best Spa Practitioner in France" in 2018

Cooking lessons

whether you are a beginner or a cordon bleu, a workshop given by a chef, G. Flaig, trained with the great masters Loiseau and Westermann

Hiking or cycling

a hiking territory by nature, your stay is an invitation to recharge your batteries in the forest, visit castles or go to meet deer, lynx or black chickadees

Horse riding

Trotting, galloping or in a horse-drawn carriage, discover or rediscover the sumptuous landscapes of the forest of the Northern Vosges

Ecological garden

a sanctuary for insects and biodiversity in general, a guided tour from April to October by a passionate and fascinating naturalist

The environment at the heart of the project

The concept of Bleu Minuit lodges is part of an eco-sensitive approach where respect for nature is constantly promoted.

Read more

The lodges welcome you from February to December and are closed in January. A lodge is accessible to people with reduced mobility.

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